Restaurants
Kirk Haworth’s London: The Vegan Star Chooses His Favourite Spots
The chef behind Britain’s first-ever vegan MICHELIN-Star restaurant, Plates London, Kirk Haworth gives us his recommendations for plant-based goodness and celebratory occasions.
Exquisite Architecture in Six Mexico City Hotels
The story of the city is told across these handsome properties.
Best Value MICHELIN Guide Restaurants in Paris for 2025
The MICHELIN Guide's Bib Gourmands, our best value restaurants, offer something eternally desirable: high-quality feasts at accessible prices, even in the City of Light.
14 Must-Dos for a Local-Style Summer in Paris
From riverside urban beaches to open-air cinema screenings and pools, summer in Paris offers a sun-soaked mix of culture, cuisine, and beachy vibes.
The 2025 MICHELIN Guide Hanoi | Ho Chi Minh City | Da Nang Celebrates Vietnam’s Culinary Ascent with 9 One Star, 2 Green Star, and 63 Bib Gourmand
The 2025 MICHELIN Guide selection in Vietnam features a record 181 establishments: 9 One MICHELIN Star (1 new, 1 promoted), 2 MICHELIN Green Star (1 new), 63 Bib Gourmand (9 new), and 109 MICHELIN Selected (14 new)
Culinary Delights and Cosy Stays at Waldinger
Slavonia, a region in eastern Croatia, is renowned for its rich cultural heritage, fertile plains, and warm hospitality.
All 10 MICHELIN-Star Restaurants in Argentina
From Patagonia shrimp to pasture-fed ribeye, from lush gardens to vineyards surrounded by the Andes: Discover 10 MICHELIN-Starred restaurants in Mendoza and Buenos Aires.
Jonatán Gómez Luna of Le Chique is the MICHELIN Guide Mexico 2025 Mentor Chef Award Winner
The icon of Mexican cuisine has a simple message for his staff.
About the MICHELIN Guide
Inside our history and the lives of our inspectors
